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29-08-2017
Health

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To prevent a spike in blood sugar levels, a person may use _______ to determine how quickly a food will be digested.

A. sodium content
B. percentage daily values
C. the glycemic index
D. food labeling

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chitnaphanov0e3i chitnaphanov0e3i

04-09-2017

C. The glycemic index.
The glycemic index and glycemic load are ways to calculate how food affects blood sugar levels. GI shows how rapidly a food is digested, which in turn shows how quickly or slowly it drives up blood sugar.

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