The food items that the nurse would allow a postoperative client on a liquid diet include clear broth, water, carbonated beverages, sweetened tea or coffee, and gelatin.
A clear liquid diet includes food items that are transparent to light and remain liquids at room and body temperature. This type of diet is recommended for patients undergoing lower abdominal, gastric, or intestinal procedures. This diet is to be followed for a short period before returning to a full-liquid diet or a normal diet.
The nurse has to ensure the proper functioning of a client's procedure. Therefore she would ensure transparency in his food after the surgery. She may also recommend other clear liquid food items like lemonade, clear fruit juices, or soda water. This is to avoid complications in the client's procedures.
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