A foodhandler in a hurry to refill a customer's drink, cannot find the ice scoop. What should the foodhandler
do?
a. Scoop the ice with his or her hands.
b. Use the customer's cup to scoop the ice.
c. Use a clean glass to scoop the ice.
C. His hands and the customers cup have germs and would contaminate the ice. A glass is to a good idea either because if it breaks you can’t use any of the ice.
