Why was the Food Safety Modernization Act passed? Check all that apply. Many citizens are in danger of contracting a food-borne illness. More people are living with chronic illnesses. Our food is no longer imported from foreign countries. Pathogens are becoming stronger and harder to defeat. Food-borne illnesses are not seen as a health threat.

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26-10-2019
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Why was the Food Safety Modernization Act passed? Check all that apply. Many citizens are in danger of contracting a food-borne illness. More people are living with chronic illnesses. Our food is no longer imported from foreign countries. Pathogens are becoming stronger and harder to defeat. Food-borne illnesses are not seen as a health threat.

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Tundexi Tundexi · Answer 1 · 2021-10-15T11:45:41+02:00

The Food Safety Modernization Act was passed because Many citizens are in danger of contracting a food-borne illness, More people are living with chronic illnesses and Pathogens are becoming stronger and harder to defeat

The Food Safety Modernization Act was a food safety provision created on January 4, 2011 and assented by President Barack Obama on .

The Food Safety Modernization Act made some provision for the authority of Food and Drug Administration to regulate how foods are grown, being harvested and being processed in the United States.

The main aim of the Act is making sure that United State food supply is safe by placing focus on ways to prevent contamination of the all food supply,

Read more about Food Safety Modernization Act here

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ravenstormmorrison ravenstormmorrison · Answer 2 · 2022-07-10T07:44:18+02:00

ravenstormmorrison ravenstormmorrison

10-07-2022

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A B D

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